It’s a little crazy how much the 180 degree turn is. Add sugar, buttermilk, vanilla and egg; stirring with a whisk until blended. 9. text-decoration: none; color: #FFFFFF; The avocado doesn’t have a strong taste, and indeed helps with the moisture. Transfer to a large bowl. Your email address will not be published. Transfer the mixture to a … Required fields are marked *. I’m not the biggest fan of the aftertaste that stevia leaves, but because it’s sugar free I like to use it to lower the carb and calorific content of recipes, and of course it doesn’t send your blood sugar off the roof! UK Health Blog - Nadia's Healthy Kitchen https://nadiashealthykitchen.com/, Vegan & Gluten-free Skillet Chocolate Chip Cookie, 5-Ingredient No-Bake Chocolate Covered Brownies, Vegan & Gluten-free Chocolate Stuffed Pancakes. border-width: 2px; Vinegar is an essential component of this recipe that will help give the banana bread lift and make it fluffy since there are no eggs in the batter. background: #333333; Required fields are marked *. Otherwise the guilt would totally take over, not to mention the bloating and mood swings that follow eating sugary, fatty goods! I decided to top the bread with chocolate because, well, if I can have chocolate for breakfast I’m a happy girl. Add wet ingredients to dry ingredients. Baked Good. Store avocado bread in the refrigerator: Covered in bread … This site uses Akismet to reduce spam. Place in a food processor and blend together with the 2 bananas until you have a smooth mixture - you can also use a blender for this process. xx. Soften butter in a microwave. I like using it mainly for the latter two reasons. NEW never before shared tips & tricks for the BEST COOKIES EVER! Ingredients – Easy Vegan Banana Bread Recipe. Now I just regret all those years of avocado-free life. In a mixer, beat together banana and avocado. I’ve written all about coconut sugar here. margin-left: 10px; The center of this avocado banana bread, as you can see, is super (pardon the word) moist. Welcome to Crazy for Crust, where I share recipes that are sometimes crazy, often with a crust, and always served with a slice of life. padding: 10px; Stir in buttermilk and beat just until buttermilk is incorporated. Sienna Join for FREE to start saving your favorite recipes. Slicing and freezing the avocado and banana before blending together with Greek yogurt results in an ice-cream-like texture right out of the blender or food processor. font-color: #333333; RECIPE BELOW! OMG people. .mediavine-pagination { Chocolate Chips – Use a mix of chocolate chunks and chocolate chips, to ensure the chocolate is evenly distributed between the entire loaf. Mix together dry ingredients. padding: 2px 10px; See more ideas about avocado banana bread, avocado banana, banana bread. Pour batter into prepared loaf pan,and sprinkle with … Stir in mashed bananas, then walnuts and dry ingredients. Favorite. Transfer avocado to bowl with banana. font-size: 20px; All the treats I could have made! NADIA'S HEALTHY KITCHEN © 2013-2020 • ALL RIGHTS RESERVED. Will DEFINITELY make again and I’ve shared with my daughter! .mediavine-pagination > span { The bread’s not as sweet as regular banana bread, the article notes, but you can add chocolate nut butter, chocolate chips, or jam to make the bread even tastier. Add ingredients to a pan coated with coconut oil (to prevent sticking) Bake for 40-45 minutes. This is a great combination because the avocado adds healthy fats and nutrients to this dessert, while the chocolate hides the flavor of the avocado. Pour half of the banana mixture into the butter mixture with 1 cup of flour and mix until just combined. For those of you who are still on the fence about avocado in dessert, note that the banana flavoring, as it often does, overpowers anything else. Thoroughly mash the avocado with the lemon juice in a large bowl. !I love banana bread. Any idea how much honey or maple syrup to substitute for the sugar? Place bananas, avocado, coconut sugar, and vanilla in processor, and puree until smooth. text-decoration: none; Did you know that avocados are on the heart healthy list for the American Heart Association? width: 100%; Preheat the oven to 350f (180c/fan assisted 160c) . They had NO idea there was avocado in it! Avocado. I replaced chocolate with dried cranberries, added salt, vanilla, and cinnamon. } } And it’s SO much moister than regular banana bread! Add wet ingredients to dry and mix gently. All Rights Reserved. Apple cider vinegar – This helps the bread rise and be fluffy, without the need for any eggs! It’s rich and thick and stayed fresh for a few days, on the counter, wrapped haphazardly in plastic wrap. This recipe takes hardly any time to whip up and only an hour to bake. 1/2 Cup – Vegetable Oil (use a neutral tasting vegetable oil such as corn or canola) Preheat oven to 350°. Scramble the eggs in a pan, do not overdo it or they would get dry. Seriously, #Ihaveaproblem. 3. Pour into prepared pan. I don’t know why I didn’t think of it before. My avocado is as big as my forearm, I used half. .mediavine-pagination .nextpage a{ Super excited to find a banana bread using avocado! Spread the avocado over the toast. If you search on Pinterest at all, so many recipes will come up with those two ingredients. Turkey, Smashed Avocado, Cranberry, Brie & Mashed Potato Waffle Melts. And is it best kept in the fridge? The inside was fluffy and the outside was just perfect degree of crusty! Funny enough, I hardly ever use them in savory cooking, except to mash them with some salsa for tacos and chips. Privacy Policy. Because gluten-free stuff bakes differently, I increased the baking temperature to 375F and baked it for a full 50 minutes. Store avocado bread at room temperature: Covered in a bread bag or container, this recipe will last for 3-4 days in the pantry or on the counter. In a large bowl, mix all the dry ingredients. x, It will keep for 3 days in an air-tight container. margin-bottom: 20px; Mash avocado and banana together (I used a fork) Mix together wet ingredients (including mashed avocado and banana). Add sugar to the bowl and mix with a hand mixer until well blended. } EVERRRRR. Avocado Banana Bread is an easy healthier banana bread recipe! Even Jordan loved it and asked to have it for breakfast. Avocados and bananas are a great pairing. I have seen a lot of recipes coming out lately for … Stir in pecans. }. Less butter + more avocado means this bread is better for you! This Avocado Banana Bread (or cake) is a soft and moist banana bread, full of nutrients and healthy ingredients like avocado. To sweeten, I used a mixture of stevia and coconut sugar. Thanks so much! I love coconut sugar, it’s a great substitute for brown sugar – it has a very similar caramel taste, but unlike brown sugar it contains more nutrients (although still very few), it has a lower GI number, and is less processed. Add wet ingredients and flax “egg” to dry ingredients, and stir until thoroughly combined. Pulse until liquefied. Stir bananas, applesauce and butter together. I used spelt flour – it has a slightly nutty, sweet flavour and is richer in protein and minerals (iron, zinc, copper, iron and magnesium). .mediavine-pagination .nextpage{ Sure, avocado is full of fat, but it’s a better, healthier fat, and it’s definitely better for you than butter. Nutritional Information: (estimated per slice). Repeat with the rest of the liquid and flour. This time, Avocado Banana Bread … color: #333333; Place avocado in food processor; process until completely pureed. Blend in honey, oil, eggs, and vanilla, scraping the sides once. If you want to republish this recipe, please re-write the recipe in your own words, or link back to this post for the recipe. Add 3 Tbsp. Both make for a great moist texture so why not combine the two together? And I love chocolate chip banana bread even more. While this Avocado Banana Bread isn’t vegan, it is lighter than a regular bread. Your email address will not be published. Learn how your comment data is processed. Stir in the dry ingredients. Cut the avocado in half then scoop out the flesh. By making this bread I learned that you can make banana bread better for you by substituting avocado for the butter. Vanilla extract – A must for any good banana bread recipe! Add avocado mixture and oil; stir to combine. This easy vegan banana bread is the best you’ll find and, even though it is egg-free and dairy-free, no one will ever know the difference. font-size: 20px; Add sugar to the bowl and mix with a hand mixer until well blended. Get the recipe here . I would recommend cutting down the sugar by half at least! I think tomorrow I will turn some of it into French Toast…, Copyright © 2020 Crazy for Crust. Breakfast with some olives or a healthy salad if desired so I probably have! I used half and was grossed out by the green and even mere... `` avocado banana bread recipe, process avocado and bananas until blended place the bananas, avocado,,! 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